Enjoy a tasty culinary experience from the best
restaurants in the Deerfield Valley along
with celebrity chef cooking demonstrations!

Taste of the Deerfield Valley

Lodging Packages
for the Weekend of
September 10-12
The Deerfield Valley of Southern VT is home to many delicious restaurants. This unique event brings over a dozen restaurants together who will be offering a "taste" of their menu.

NEW THIS YEAR there will be cooking demonstrations by World BBQ Champion and star of TLC's BBQ Pitmasters, Myron Mixon and former New England Culinary Institute executive chef, TV host and owner of Cafe Province in Brandon, VT, Chef Robert Barral.
  • "Taste" food from over a dozen restaurants
  • Shop local crafter & artisans wares
  • Enjoy Live Music, Local Wine & Beer
  • Get silly on Mt Snow's new Bouncy Obstacle Course
  • Keep the kids busy with the Bouncy House, Face Painting, Balloon Animals & more
  • Check out live cooking demonstrations
  • Win Door Prizes and Chinese Auction items
Admission (Includes Food) :
$15 --> Adults
$5 --> 7 - 12 years

Cooking demonstration tickets are additional.
Contact us with any questions.

A portion of the proceeds will go to culinary education via the Junior Iron Chef Program.

Lodging Packages/Bus Tours

(Includes tickets to all events)

5 day package with airfare from $1,184
From New England Vacation Tours

2 night package from $159
Creative Culinary Tours

Lodging Discounts

Inn at Mount Snow
Located at the base of the Mount Snow Resort in West Dover, Vermont, The Inn at Mount Snow is your home away from home when visiting or traveling through southern Vermont.
802-464-8388.
www.theInnAtMountSnow.com

Matterhorn Inn
This discount rate applies to the weekend of the Taste of the Deerfield Valley. 802-464-4676. www.matterhorninnvt.com

SkiHome Realty
Stay in one of the Seasons condos on Mount Snow. Walk to the Taste and get your third night free! 802-464-2366. www.SkiHomeRealty.com

Nordic Hills Lodge
802-464-5130. www.nordichillslodge.com

Other Dover Lodging

Schedule of Events

Friday Night, September 10th, 2010

Myron Mixon VIP Lesson, Dinner & Beer Pairing
6pm - Cocktails on the lawn
7pm - VIP lesson, dinner and beer pairing
Myron will demonstrate Chicken, Ribs, Brisket & a whole hog.
Each course will be paired with a beer.
Hermitage Inn, West Dover, VT (directions)
$99 includes lesson and full dinner

Saturday, September 11th, 2010

Myron Mixon, Chef Robert Barral
& the Jr. Iron Chef Team
9:00am
Former NECI Executive Chef & Owner of Cafe Provincial, Chef Robert Barral with be joined by the local Junior Iron Chef team.

10:00am
Myron Mixon demonstrates his sauces, rubs and a whole hog. BBQ Pork Sliders and refreshments will be served.

Grand Summit Ballroom, Mount Snow, VT
$35 includes slider and cold drinks

Taste of the Deerfield Valley Food Festival
12:00pm
Opening. Enjoy the crafters. Tasting begins.
Live music begins.

3:00pm
Chinese Auction winners announced.

5:00pm
Closing.

Mount Snow Base Area
$15 - Adults, $5 - Kids
includes tastes from over a dozen restaurants

Buy all three events for $125 and save 20%!
Sponsored in part by the
Dover Economic Development Committee
Mount Snow G.Housen
WKVT Classic Hits 92.7 Outdoor Television - formerly RSN Channel 41